100 Serrano Tampiqueno Pepper Seeds Hot

The Gardening World

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100 Serrano Tampiqueno Pepper Seeds Hot

Heat-lovers, here's another Mexican favorite used in a variety of dishes, from salsas to soups. Large plants grow to 30 to 36 inches tall and produce plentiful smooth, club-shaped, 2" long fruits with medium-thick walls. Best used fresh, the fruits mature from green to red. Harvest about 75 days after transplant.A very distinctive flavored hot pepper.

Sowing: Start serrano pepper seeds indoors in peat pots about 8 weeks before the last expected spring frost. Sow them 1/4" deep and keep the soil at 80-85 degrees F until germination; provide sunlight or a grow light for 12-16 hours a day. When the outdoor temperature reaches 60-65 degrees F during the day and no less than 50 degrees F at night, transplant the seedlings 12-16" apart. Exposing the plants to the weather for several hours a day before transplanting may help prevent shock. Peppers also grow well in containers or raised beds.

Growing: Keep the soil evenly moist and weeds under control; mulching the plants may help with this. If excess heat and sun cause the plants to wilt, provide shade.

All multiple orders of the same seed are put in the same bag. For example if you order 500 beefsteak tomato seeds x 3 then 1500 seeds will be put in the same bag. We do not send out 3 individual bags with 500 in each. This goes for all seeds unless they are listings of different seeds.

NOTE: ALL GROWING INFO AND INSTRUCTIONS ARE ON ITEM PAGE.

If you can’t find germinating and instructions online you can find them on the item page. Our goal is to save money everywhere we can so we can pass those savings on to you.

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