250 White Icicle Radish Seeds

The Gardening World

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The roots of White Icicle radishes are 6" long and tapered like a carrot, but white in color, and thin-skinned. This heirloom radish variety is tender and crisp with a rich and spicy flavor that is great for garnishes or salads. It takes about 28 days to mature.

Sowing: Direct sow the first crop of White Icicle radish seeds in rich soil, about four weeks before the last expected spring frost. Plant them in deeply worked up soil about 1/2" deep and 1" apart; later, thin the seedlings 2-3" apart or more for larger radishes. For a continuous harvest, plant a new crop every two weeks. Since most radishes do not tolerate heat well, it is best to avoid planting them in the heat of midsummer. For a fall crop and winter storage, plant about two months before the first expected fall frost.

Growing: Radishes do well with consistently moist soil and the addition of organic matter such as compost. Do not allow the soil to dry out, but also avoid overwatering as this can cause splitting.

Harvesting: White Icicle radishes can be harvested at any time up to their mature length of 5". The flavor is strongest at a small size, and becomes more mild as the radish matures.

All multiple orders of the same seed are put in the same bag. For example if you order 500 beefsteak tomato seeds x 3 then 1500 seeds will be put in the same bag. We do not send out 3 individual bags with 500 in each. This goes for all seeds unless they are listings of different seeds.

NOTE: ALL GROWING INFO AND INSTRUCTIONS ARE ON ITEM PAGE.

If you can’t find germinating and instructions online you can find them on the item page. Our goal is to save money everywhere we can so we can pass those savings on to you.

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